Expertise.

Business systems, HoReCa, education, management — and the numbers behind them.

15+years of experience
20+projects launched
180people led at peak
2Blue Flag certifications
Top-100world clubs — MICS 2012

Business systems

Franchises and business models engineered as systems.

  • Modular franchises designed and launched from scratch — M.Express (2020), TriZTime (2019)
  • Business models focused on unit economics
  • Unified logistics and service standards for multi-vertical products (Food / Service / Health)

HoReCa

Premium venues launched and operated turnkey (2009–2016).

  • Launch and operations of premium venues: Aqualina, Caleton, MRC Arena-South, Malibu (2010–2016)
  • Restaurants, night clubs, beach complexes, water parks
  • Turnkey launch: from concept to daily operations
  • Taught organoleptics and mixology to bar teams

Education

Where education meets cognitive technologies.

  • Owner of an educational project for children aged 5–12 (2016–2022)
  • TriZTime — a product at the intersection of education and cognitive technologies
  • Franchise in children's supplementary education

Management

Teams, geographies and crises — kept in sync.

  • Cross-functional teams of up to 180 people
  • Synchronising geographically distributed units
  • Crisis management

Venues & projects

  1. 2025–2026ZZPown practice: projects and consulting · Netherlands
  2. 2020–2022M.Expressowner and operations manager · modular HoReCa franchise: Food, Service, Health ·
  3. 2019–2022TriZTimeowner and operations manager · cognitive-tech education product ·
  4. 2016–2022School 5–12owner and operations manager · supplementary education for children ·
  5. 2016Aqualinabeach & restaurant complex · Odesa
  6. 2013–2014Caletonbeach & restaurant complex, Blue Flag · Odesa
  7. 2013MRC Arena-SouthYalta
  8. 2012South Cafeevent cafe · Yalta
  9. 2010–2012Malibu Lounge Beach ClubYalta
  10. 2011Ludi Casual Foodevent restaurant · Kyiv
  11. 2010Mantra Eco Loungenightclub & restaurant · Kyiv
  12. 2009Cristal Hallconcert hall, club & restaurant · Kyiv

…and 14 more projects

From the projects

Beachfront lounge under a pergola
Beach club entrance sign
Beach club exterior on an opening day
Seaside terrace with lounge seating
Beach club pier with sun loungers
Pool area framed by palms
Pool with sun loungers before opening
Waterfront venues lit at night
Beach club terraces at dusk
Dessert bar at a venue event
Tukenbai behind the DJ decks
Dance floor during a night event
Guests at the DJ booth during a night event
Participants of a beach club show programme
DJ set on the club stage
Food-market interior
Neon sign of a food project
Working session over a project page
Signature cocktails on a terrace table
Classroom prepared for a training session
Training room with study materials
Audience at an industry seminar
Decorative interior detail of a hospitality venue
Branded beach-club shuttle car
Identity design for a pool and patio venue

Achievements

  1. 2005Show tour for Sambuca Molinari: bar-DJs mixed branded cocktails and played vinyl sets at the same time
  2. 2011Blue Flag (UNESCO / FEE): the first site certified to the standard in the CIS — Yalta
  3. 2012Top 100 clubs of the world — Monaco International Club Show
  4. 2014Best Jameson sales in the world from a single bar counter
  5. 2014Blue Flag certification of Caleton Beach — Odesa
  6. 2014Official partner of the Odesa International Film Festival (OIFF)
  7. 2003–2016Marketing tours and brand events for international alcohol companies

Dutch professional certificates

  • VCA (Work Safety)
  • GPI

Education

  • Business management
  • HR management
  • Archetypal marketing
  • School of Entrepreneurs

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